La Cocina Latina Business Accelerator offers entrepreneurs the fundamentals necessary to formally operate a solid business in the foodservice industry. This program is delivered in partnership between the Latin American Chamber of Commerce, and the UGA Small Business Development Center.
This program is ideal for entrepreneurs looking to learn more about food service operations including restaurants, catering businesses, food trucks, bakeries, etc.
This 10-week program is certified by the University of Georgia Small Business Development Center and covers business operations, finances, licenses and permits, and other topics relevant to operating your business.
The next Cohort is scheduled for the first quarter of 2025.
If your interested to participate on this program or want more information, please send us an email to ta@laccgeorgia.org
Sessions on Mondays from 6:00 pm - 8:00 pm ( virtual mode)
Our curriculum is certified by the UGA Small Business Development Center and covers the following topics that are instrumental to successfully operating a food service business in Georgia:
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